Traditional Food

Our menu is fresh every day, depending on season and local produce available. Here is a sample menu:

• A selection of sandwiches made fresh to order
• Breaded Scampi
• Pan fried chicken fillet served on a bed of salad topped with mayo in a bun
• 6oz 100% beef burger
• Sausages (3) butchers own recipe
• Special: Chilli / Curry / Lasagne

All served with salad & /chips.

Our very popular Sunday Roasts are available with prior booking. Mike and Mary are also able to provide an on Park service for your event at a reasonable cost.

Kitchen Opening Times:

Lunchtimes
Fri, Sat & Sun 12-2pm
Mon, Weds,Thurs 12-2pm – school holidays only

Evenings
Fri, Sat 6-8pm
Sun, Mon, Weds,Thurs 7-8.45pm – school holidays only

The kitchen is closed all day Tuesday.